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Mary Chapman

Mary graduated from Wayne State University with a degree in journalism. She began her career at United Press International, then spent a decade reporting for the Bureau of National Affairs, Inc. (now Bloomberg Industry Group). Mary has written extensively for The New York Times, and her work has appeared in publications such as Time, Newsweek, Fortune, and the Chicago Tribune. She’s won a Society of Professional Journalists award for outstanding reporting.

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Articles by Mary Chapman

To advance understanding of cold agglutinin disease (CAD) and better support patients globally, Sanofi Genzyme has launched a global…

Avoiding cold conditions, dressing appropriately for the cold, or living in warm climates is often sufficient to manage mild cases…